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Gems from the 2012 IMGC Symposium
Prof. Johan van Arendonk and his local organizing team from Wageningen University assembled a record 28 presenters to speak over two and a half days, as well as a poster session and dinner at a...
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Designer cows may help improve human health
Around 2-3% of human infants are allergic to β-lactoglobulin (BLG), a protein found in cow’s milk. Using cow microRNAs, scientists in New Zealand have created a method for eliminating BLG from cow’s...
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Buttermilk as a source of protective glycolipids
Healthy human intestines are coated with protective glycolipids. People with intestinal inflammation/diseases don’t have enough of these glycolipids. Milk is the only known food source for the...
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Human milk contains PLURIPOTENT stem cells
Stem cells are present in human breast milk. These cells can become many different kinds of cells. The cells can be non-invasively collected and studied in vitro. These findings have implications for...
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